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Robot Coupe Vegetable Cutter

Robot Coupe Vegetable Cutter

Product Details:

  • Material Grade Food Grade Stainless Steel
  • Features Interchangeable discs, safety control, compact design
  • Power Source Electric
  • Application Commercial Kitchen, Restaurants, Hotels, Catering
  • Installation Type Countertop
  • Equipment Type Vegetable Cutter
  • Processing Technology Cutting, Slicing, Dicing, Grating, Julienne
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Robot Coupe Vegetable Cutter Price And Quantity

  • 1 Unit
  • Magnetic safety system, motor brake
  • Large Half-Moon Feed Head and Cylindrical Feed Head
  • 190 mm
  • 375 rpm
  • 2 standard (with options to add more)
  • Less than 70 dB
  • CL 50

Robot Coupe Vegetable Cutter Product Specifications

  • 19 kg
  • 550 W
  • Rectangular
  • Semi Automatic
  • Stainless Steel
  • Push Button
  • 320 x 304 x 590 mm
  • Countertop
  • Cutting, Slicing, Dicing, Grating, Julienne
  • Vegetable Cutter
  • Commercial Kitchen, Restaurants, Hotels, Catering
  • Standard
  • Interchangeable discs, safety control, compact design
  • Electric
  • 230V / 50Hz
  • 250-350 KGS/HR Kg/hr
  • Vegetable Cutting and Slicing
  • Stainless Steel
  • Food Grade Stainless Steel
  • Magnetic safety system, motor brake
  • Large Half-Moon Feed Head and Cylindrical Feed Head
  • 190 mm
  • 375 rpm
  • 2 standard (with options to add more)
  • Less than 70 dB
  • CL 50

Robot Coupe Vegetable Cutter Trade Information

  • 100 Unit Per Week
  • 3-7 Days

Product Description



Spotlight your kitchen's efficiency with the venerable Robot Coupe Vegetable Cutter CL 50, available for a limited time deal. Engineered with superlative precision, its invincible 550W motor powers through 250-350 kg/hr of vegetables, making it the unrivaled choice for commercial kitchens. The compact, food-grade stainless steel machine operates quietly at under 70 dB and features magnetic safety and motor brake systems. With interchangeable discs and two feed heads, this semi-automatic cutter elevates slicing, grating, dicing, and julienning to professional standards. Don't miss out-upgrade your restaurant or catering workflow today!

Robot Coupe Vegetable Cutter: Versatile Applications and Competitive Advantages

Ideal for general and specific use in commercial kitchens, restaurants, catering, and hotels, the Robot Coupe Vegetable Cutter excels in cutting, slicing, dicing, and grating an array of vegetables. Designed for countertop operation, it features a robust food-grade stainless steel finish, ensuring both hygiene and durability. The primary competitive advantages include its safety features, interchangeable discs, compact design, and semi-automatic operation, making it a superior choice for heavy-duty food preparation surfaces in dynamic culinary environments.


Reliable Supply, Secure Packaging, and Timely Delivery

With strong market value, the Robot Coupe Vegetable Cutter comes with reliable supply ability for high-volume orders across India. Each unit is securely packaged to protect the equipment during transportation, ensuring it arrives in impeccable condition. Our streamlined processes support timely delivery to your business, ensuring minimal downtime and uninterrupted kitchen operations. Trust our trusted network as importer, manufacturer, and supplier to meet your needs with efficiency and professionalism.


FAQ's of Robot Coupe Vegetable Cutter:


Q: How does the safety system work on the Robot Coupe Vegetable Cutter?

A: The cutter incorporates a magnetic safety system and a motor brake, which ensure the machine immediately stops if the feed head is opened, maximizing operator protection during use.

Q: What types of vegetables and cuts can be processed with this model?

A: This model can handle a wide variety of vegetables and offers cutting, slicing, dicing, grating, and julienne options, thanks to its interchangeable discs and dual feed heads.

Q: When is the ideal time to use the CL 50 in commercial operations?

A: The CL 50 is ideal during peak preparation hours in restaurants, hotels, or catering services, as it swiftly processes large volumes with minimal noise and effortless operation.

Q: Where should the Robot Coupe Vegetable Cutter be installed?

A: Designed for countertop installation, the compact and stable rectangular shape allows it to fit neatly into most commercial kitchen workspaces.

Q: What is the process for changing discs on the CL 50?

A: Discs can be quickly and safely interchanged by following the user manual: ensure the machine is off, disengage the safety system, and swap discs to accommodate the desired processing function.

Q: What are the main benefits of using this vegetable cutter for my business?

A: The main benefits include fast, consistent results, elevated kitchen safety, quieter operation, and the capacity to dramatically improve productivity for high-volume meal preparation.

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