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Chinese Burner Range
10000 INR/Unit
Product Details:
- Power Source LPG/PNG Gas
- Equipment Type Commercial Burner Range
- Processing Technology Welded and riveted body
- Control System Manual knob control
- Material Grade 304/202 Stainless Steel
- Application Hotels, Restaurants, Commercial Kitchens, Catering Services
- Features Heavy-duty construction, Drip tray, Splashback, High-efficiency burner, Pilot ignition system
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Chinese Burner Range Price And Quantity
- 10000 INR/Unit
- 1 Unit
- Equipped with flame failure device (optional)
- Stainless steel removable waste tray for easy cleaning
- Heavy-duty cast iron burner with removable ring
- Meets standard food safety & hygiene norms
- Adjustable stainless steel legs for level installation
- Customizable as per wok size
- Polished stainless steel finish
- Available in single, double, or triple burner configurations
- Provided with water tap and tray for continuous cooling
- Manual with pilot flame
Chinese Burner Range Product Specifications
- Up to 400C
- Chinese and Asian cuisine preparation
- N/A (Gas operated)
- Silver/Matte Stainless
- LPG/PNG Gas
- Rectangular
- Manual knob control
- Commercial Burner Range
- Metallic
- 304/202 Stainless Steel
- Multiple burners (1, 2 & 3 burner options)
- High BTU Gas Burner
- Customizable (Standard: approx. 1500 x 750 x 850 mm for 3 burner)
- Heavy-duty construction, Drip tray, Splashback, High-efficiency burner, Pilot ignition system
- Welded and riveted body
- Approx. 65-120 kg (depending on size)
- Free Standing
- 1 Year
- Hotels, Restaurants, Commercial Kitchens, Catering Services
- Available in different sizes
- Manual
- Equipped with flame failure device (optional)
- Stainless steel removable waste tray for easy cleaning
- Heavy-duty cast iron burner with removable ring
- Meets standard food safety & hygiene norms
- Adjustable stainless steel legs for level installation
- Customizable as per wok size
- Polished stainless steel finish
- Available in single, double, or triple burner configurations
- Provided with water tap and tray for continuous cooling
- Manual with pilot flame
Chinese Burner Range Trade Information
- 500 Unit Per Month
- Days
- All India
Product Description
Our offered range of Chinese Burner Range finds its usefulness in homes, hotels, bakery and food industry for making several dishes at a time. Its innovative design is ideal for Chinese dishes. We fabricate it by using latest tools and equipment at our unit in conformity with the global industrial norms and standards. Hence, our Chinese Burner Range stands high on efficiency, effectiveness, performance, safety, quality and has a long functional life.
Other details:
Features- Durable
Heavy-Duty Performance and Versatility
Our Chinese Burner Range boasts a high BTU cast iron burner suitable for intense stir-frying and high-volume Asian cuisine preparation. Each unit offers one, two, or three heavy-duty burners, allowing chefs to handle different dishes simultaneously. Its customizable grate size caters to various wok dimensions, optimizing every cooking requirement.
Built for Durability and Safety
Constructed from premium 304/202 stainless steel with welded and riveted bodywork, this range ensures lasting durability in commercial environments. The optional flame failure device increases safety, while a splashback and drip tray keep operations clean and efficient. Adjustable stainless steel legs offer stable installation on any surface.
Priority on Hygiene and Maintenance
With an integrated water tap and tray system for continuous burner cooling, hygiene is maintained throughout operation. The removable waste tray, polished stainless finish, and compliance with food safety standards make this burner range both easy to clean and maintain, delivering reliability to busy commercial kitchens.
FAQ's of Chinese Burner Range:
Q: How is the Chinese Burner Range installed and set up in a commercial kitchen?
A: The burner range is designed for free-standing installation using its adjustable stainless steel legs, ensuring the unit can be leveled on different surfaces. Dimensions can be customized to suit kitchen layouts, and it connects to LPG or PNG gas lines. No electrical supply is required, as operations are fully manual.Q: What types of cuisines can be prepared using this burner range?
A: This commercial burner range is ideal for Chinese and other Asian cuisines, supporting diverse cooking techniques like stir-frying, boiling, and steaming. High BTU output makes it suitable for quick and intense cooking styles typical in restaurants, hotels, and catering services.Q: When should the removable waste tray and water cooling system be maintained?
A: For optimal performance and hygiene, the waste tray should be emptied and cleaned daily or as needed during heavy operation. The water inlet and tray system should be regularly checked to ensure continuous cooling and prevent residue buildup, maintaining the system in peak condition.Q: Where is the product typically used and who are the main users?
A: The burner range is primarily used in commercial environments such as hotels, restaurants, catering services, and professional kitchens across India, catering to chefs and kitchen staff specializing in Chinese and Asian fare.Q: What are the advantages of the heavy-duty cast iron burner with a removable ring?
A: The heavy-duty cast iron burner provides high heat output for efficient cooking, while the removable ring allows for easy cleaning and adaptability to various wok sizes, maximizing kitchen productivity and equipment longevity.Q: How is safety ensured during operation, especially in high-pressure kitchens?
A: Safety is enhanced with an optional flame failure device that shuts off the gas supply if the flame goes out. The splashback prevents spills, and manual controls facilitate precise handling, while robust construction and hygiene features reduce risks during busy operations.Tell us about your requirement
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Contact Us
- Plot No. 127, Rajpur Khurd Ext. Chattarpur,New Delhi - 110068, India
- Phone :08045802499
- Mr Simon Solomon (Proprietor)
- Mobile :08045802499
- Send Inquiry
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